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Teppanyaki the Osaka way

Osaka Kitchen



Osaka Kitchen lives up to its name, bringing Singaporeans Osaka’s favourite dishes – Teppanyaki with Wagyu beef and Okonomiyaki lovingly and skilfully cooked on a hot plate right before you.

Osaka, the food capital of Japan

Ask any Japanese where the food capital is and you will invariably get Osaka as the answer. Osakans are deeply passionate about food, the same passion that Osaka Kitchen operates on. We serve authentic Japanese cuisine here, and our customers can’t seem to get enough of our Yakisoba! If you enjoy the immersive spectacle and taste of Teppanyaki cooking, this is the place to be.

Osaka Kitchen in Tokyo was recognised as a Michelin Bib Gourmand restaurant in 2016

Our Okonomiyaki, or Japanese Omelette, stuffed with delicious Pork Belly. This humble dish is simple but hits all the right spots: pork belly and crispy bacon-like bits are encased in a layer of egg and topped with kewpie mayonnaise and our special okonomiyaki sauce.

Teppanyaki is a casual yet intimate affair where your food is cooked right before your eyes


The beautiful marbling on our top quality Wagyu beef cuts


our beef is never well-done, only perfectly done

Our popular Yakisoba compliments Teppanyaki flavours perfectly. Come try the freshly cooked flavours of Osaka at Osaka Kitchen!

Osaka Kitchen

+65 6262 3271
Weekday (Lunch) 11:30am - 3:00pm, (Dinner) 5:00pm - 11:00pm
Weekend / PH (Lunch) 11:00am - 3:00pm, (Dinner) 5:00pm - 11:00pm
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